

Tung oil is thought by many to be the finest natural finish for wood, with its legendary performance and stunning end results. While it doesn’t give you the same sheen as the other oils we’ve talked about, it’s perfect for things like kitchen chopping boards where you need a non-toxic finish. Mineral oil is actually a very effective laxative, which you should be able to buy at your local chemist. Leave a day between coats and once you’re happy with the finish, buff it to a lovely sheen with a soft cloth

Apply Danish and Teak oil with a soft brush or cloth, being careful not to use too much at a time or it won’t sink in. Sand the wood in between coats with a fine sandpaper.

Ronseal Teak Oil is a firm favourite with our customers. But if it’s a new project, something that hasn’t been oiled before, steer clear of linseed oil. While Teak oil delivers a slight sheen, Danish oil leaves a more lustrous finish. If your wood already has linseed oil on it, it’s best to carry on using it. The finish they provide is also much more resilient.
#HOUSE AND TRIM GLOSS OIL DEEP TONE MIX BASE HOW TO#
Osmo Top Oil on Kitchen Worktop Types of wood oil and how to use themĭanish oil and Teak oil dry faster than linseed oil, which is traditionally used on willow cricket bats.
